Optimising nutrition in organic tomato production

Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

Standard

Optimising nutrition in organic tomato production. / Thorup-Kristensen, Kristian.

HDC/HRIA/BTGA Tomato Conference 2003. 2003. p. 14-15.

Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

Harvard

Thorup-Kristensen, K 2003, Optimising nutrition in organic tomato production. in HDC/HRIA/BTGA Tomato Conference 2003. pp. 14-15, Optimising nutrition in organic tomato production, 02/10/2003.

APA

Thorup-Kristensen, K. (2003). Optimising nutrition in organic tomato production. In HDC/HRIA/BTGA Tomato Conference 2003 (pp. 14-15)

Vancouver

Thorup-Kristensen K. Optimising nutrition in organic tomato production. In HDC/HRIA/BTGA Tomato Conference 2003. 2003. p. 14-15

Author

Thorup-Kristensen, Kristian. / Optimising nutrition in organic tomato production. HDC/HRIA/BTGA Tomato Conference 2003. 2003. pp. 14-15

Bibtex

@inbook{f2f457209e1711df928f000ea68e967b,
title = "Optimising nutrition in organic tomato production",
author = "Kristian Thorup-Kristensen",
year = "2003",
language = "English",
pages = "14--15",
booktitle = "HDC/HRIA/BTGA Tomato Conference 2003",
note = "Optimising nutrition in organic tomato production ; Conference date: 02-10-2003",

}

RIS

TY - ABST

T1 - Optimising nutrition in organic tomato production

AU - Thorup-Kristensen, Kristian

PY - 2003

Y1 - 2003

M3 - Conference abstract in proceedings

SP - 14

EP - 15

BT - HDC/HRIA/BTGA Tomato Conference 2003

T2 - Optimising nutrition in organic tomato production

Y2 - 2 October 2003

ER -

ID: 21132992