ESBL-producing Enterobacteriaceae in a rural Rwandan community: Carriage among community members, livestock, farm products and environment

Research output: Contribution to journalJournal articleResearchpeer-review

Standard

ESBL-producing Enterobacteriaceae in a rural Rwandan community : Carriage among community members, livestock, farm products and environment. / Geuther, Nadja; Mbarushimana, Djibril; Habarugira, Felix; Buregeya, Jean Damascene; Kollatzsch, Mandy; Pfüller, Roland; Mugabowindekwe, Maurice; Ndoli, Jules; Mockenhaupt, Frank P.

In: Tropical Medicine & International Health, Vol. 28, No. 11, 2023, p. 855-863.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Geuther, N, Mbarushimana, D, Habarugira, F, Buregeya, JD, Kollatzsch, M, Pfüller, R, Mugabowindekwe, M, Ndoli, J & Mockenhaupt, FP 2023, 'ESBL-producing Enterobacteriaceae in a rural Rwandan community: Carriage among community members, livestock, farm products and environment', Tropical Medicine & International Health, vol. 28, no. 11, pp. 855-863. https://doi.org/10.1111/tmi.13934

APA

Geuther, N., Mbarushimana, D., Habarugira, F., Buregeya, J. D., Kollatzsch, M., Pfüller, R., Mugabowindekwe, M., Ndoli, J., & Mockenhaupt, F. P. (2023). ESBL-producing Enterobacteriaceae in a rural Rwandan community: Carriage among community members, livestock, farm products and environment. Tropical Medicine & International Health, 28(11), 855-863. https://doi.org/10.1111/tmi.13934

Vancouver

Geuther N, Mbarushimana D, Habarugira F, Buregeya JD, Kollatzsch M, Pfüller R et al. ESBL-producing Enterobacteriaceae in a rural Rwandan community: Carriage among community members, livestock, farm products and environment. Tropical Medicine & International Health. 2023;28(11):855-863. https://doi.org/10.1111/tmi.13934

Author

Geuther, Nadja ; Mbarushimana, Djibril ; Habarugira, Felix ; Buregeya, Jean Damascene ; Kollatzsch, Mandy ; Pfüller, Roland ; Mugabowindekwe, Maurice ; Ndoli, Jules ; Mockenhaupt, Frank P. / ESBL-producing Enterobacteriaceae in a rural Rwandan community : Carriage among community members, livestock, farm products and environment. In: Tropical Medicine & International Health. 2023 ; Vol. 28, No. 11. pp. 855-863.

Bibtex

@article{084dbe8e2a23431aa3fd008b2aff842a,
title = "ESBL-producing Enterobacteriaceae in a rural Rwandan community: Carriage among community members, livestock, farm products and environment",
abstract = "ObjectivesExtended-spectrum beta-lactamase-producing Enterobacteriaceae (ESBL-PE) are spreading globally. However, respective data from African communities including livestock and environmental specimens are rare. In a rural community of southern Rwanda, we assessed intestinal carriage of ESBL-PE among residents and livestock as well as presence in household specimens and examined associated factors.MethodsSamples of humans and livestock (both rectal swabs), soil, water, vegetables and animal products were collected within 312 community households in Sovu, Southern Rwanda. Specimens were screened for ESBL-PE on chromogenic agar, and susceptibility to common antibiotics was determined by disc diffusion assays. Socio-demographic information was collected with questionnaires focusing on the socio-economic background, alimentation, living conditions, hygiene measures and medical history of the participants.ResultsData and specimens from 312 randomly selected households including 617 human beings, 620 livestock and of approximately each 300 kitchen vegetables, animal products, soil and drinking water were analysed. Overall, 14.8% of 2508 collected samples were positive for ESBL-PE; figures were highest for humans (37.9%) and livestock (15.6%), lower for vegetables (3.8%) and animal products (3.3%), and lowest for soil (1.6%) and water (0.6%). Most detected ESBL-PE were Escherichia coli (93.5%) in addition to Klebsiella pneumoniae (6.5%). Cross-resistance to ampicillin-sulbactam, ciprofloxacin and co-trimoxazole was common. Logistic regression identified increasing age, another ESBL-PE positive household member, prolonged time for fetching water, current diarrhoea and the ability to pay school fees as independent predictors of intestinal ESBL-PE carriage among community members.ConclusionsESBL-PE carriage is common in a rural Rwandan farming community. Carriage in livestock is not associated with human carriage. Associated factors suggest few addressable risk factors. The data indicate that in southern Rwanda, ESBL-PE are no longer primarily hospital-based but circulate in the community.",
author = "Nadja Geuther and Djibril Mbarushimana and Felix Habarugira and Buregeya, {Jean Damascene} and Mandy Kollatzsch and Roland Pf{\"u}ller and Maurice Mugabowindekwe and Jules Ndoli and Mockenhaupt, {Frank P.}",
year = "2023",
doi = "10.1111/tmi.13934",
language = "English",
volume = "28",
pages = "855--863",
journal = "Tropical Medicine & International Health",
issn = "1360-2276",
publisher = "Wiley-Blackwell",
number = "11",

}

RIS

TY - JOUR

T1 - ESBL-producing Enterobacteriaceae in a rural Rwandan community

T2 - Carriage among community members, livestock, farm products and environment

AU - Geuther, Nadja

AU - Mbarushimana, Djibril

AU - Habarugira, Felix

AU - Buregeya, Jean Damascene

AU - Kollatzsch, Mandy

AU - Pfüller, Roland

AU - Mugabowindekwe, Maurice

AU - Ndoli, Jules

AU - Mockenhaupt, Frank P.

PY - 2023

Y1 - 2023

N2 - ObjectivesExtended-spectrum beta-lactamase-producing Enterobacteriaceae (ESBL-PE) are spreading globally. However, respective data from African communities including livestock and environmental specimens are rare. In a rural community of southern Rwanda, we assessed intestinal carriage of ESBL-PE among residents and livestock as well as presence in household specimens and examined associated factors.MethodsSamples of humans and livestock (both rectal swabs), soil, water, vegetables and animal products were collected within 312 community households in Sovu, Southern Rwanda. Specimens were screened for ESBL-PE on chromogenic agar, and susceptibility to common antibiotics was determined by disc diffusion assays. Socio-demographic information was collected with questionnaires focusing on the socio-economic background, alimentation, living conditions, hygiene measures and medical history of the participants.ResultsData and specimens from 312 randomly selected households including 617 human beings, 620 livestock and of approximately each 300 kitchen vegetables, animal products, soil and drinking water were analysed. Overall, 14.8% of 2508 collected samples were positive for ESBL-PE; figures were highest for humans (37.9%) and livestock (15.6%), lower for vegetables (3.8%) and animal products (3.3%), and lowest for soil (1.6%) and water (0.6%). Most detected ESBL-PE were Escherichia coli (93.5%) in addition to Klebsiella pneumoniae (6.5%). Cross-resistance to ampicillin-sulbactam, ciprofloxacin and co-trimoxazole was common. Logistic regression identified increasing age, another ESBL-PE positive household member, prolonged time for fetching water, current diarrhoea and the ability to pay school fees as independent predictors of intestinal ESBL-PE carriage among community members.ConclusionsESBL-PE carriage is common in a rural Rwandan farming community. Carriage in livestock is not associated with human carriage. Associated factors suggest few addressable risk factors. The data indicate that in southern Rwanda, ESBL-PE are no longer primarily hospital-based but circulate in the community.

AB - ObjectivesExtended-spectrum beta-lactamase-producing Enterobacteriaceae (ESBL-PE) are spreading globally. However, respective data from African communities including livestock and environmental specimens are rare. In a rural community of southern Rwanda, we assessed intestinal carriage of ESBL-PE among residents and livestock as well as presence in household specimens and examined associated factors.MethodsSamples of humans and livestock (both rectal swabs), soil, water, vegetables and animal products were collected within 312 community households in Sovu, Southern Rwanda. Specimens were screened for ESBL-PE on chromogenic agar, and susceptibility to common antibiotics was determined by disc diffusion assays. Socio-demographic information was collected with questionnaires focusing on the socio-economic background, alimentation, living conditions, hygiene measures and medical history of the participants.ResultsData and specimens from 312 randomly selected households including 617 human beings, 620 livestock and of approximately each 300 kitchen vegetables, animal products, soil and drinking water were analysed. Overall, 14.8% of 2508 collected samples were positive for ESBL-PE; figures were highest for humans (37.9%) and livestock (15.6%), lower for vegetables (3.8%) and animal products (3.3%), and lowest for soil (1.6%) and water (0.6%). Most detected ESBL-PE were Escherichia coli (93.5%) in addition to Klebsiella pneumoniae (6.5%). Cross-resistance to ampicillin-sulbactam, ciprofloxacin and co-trimoxazole was common. Logistic regression identified increasing age, another ESBL-PE positive household member, prolonged time for fetching water, current diarrhoea and the ability to pay school fees as independent predictors of intestinal ESBL-PE carriage among community members.ConclusionsESBL-PE carriage is common in a rural Rwandan farming community. Carriage in livestock is not associated with human carriage. Associated factors suggest few addressable risk factors. The data indicate that in southern Rwanda, ESBL-PE are no longer primarily hospital-based but circulate in the community.

U2 - 10.1111/tmi.13934

DO - 10.1111/tmi.13934

M3 - Journal article

C2 - 37752871

VL - 28

SP - 855

EP - 863

JO - Tropical Medicine & International Health

JF - Tropical Medicine & International Health

SN - 1360-2276

IS - 11

ER -

ID: 368338906