"Rambo root" to the rescue: How a simple, low-cost solution can lead to multiple sustainable development gains
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"Rambo root" to the rescue : How a simple, low-cost solution can lead to multiple sustainable development gains. / Villarino, Ma. Eliza J.; Da Silva, Mayesse; Becerra Lopez-Lavalle, Luis Augusto; Castro-Nunez, Augusto.
I: Conservation Science and Practice, Bind 3, Nr. 2, 320, 2021.Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
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TY - JOUR
T1 - "Rambo root" to the rescue
T2 - How a simple, low-cost solution can lead to multiple sustainable development gains
AU - Villarino, Ma. Eliza J.
AU - Da Silva, Mayesse
AU - Becerra Lopez-Lavalle, Luis Augusto
AU - Castro-Nunez, Augusto
PY - 2021
Y1 - 2021
N2 - Rugged and resilient, cassava is a bulky root crop that can thrive on poor soils. Cultivating it offers the potential to restore degraded land, which in turn may reduce hunger, generate livelihoods, fight climate change and even promote peace. As such, farming cassava offers a nature-based solution that can contribute to achieving numerous sustainable development targets. The authors acknowledge that scaling up production of any commodity may bring risks of deforestation and biodiversity loss through clearing forest areas. In the case of increasing cassava production, though, this may not be the case because cassava can be cultivated on land affected by degradation, and this resource is abundant; policies and initiatives exist to mitigate those risks; and the principal goal is to scale up a sustainable land use system.
AB - Rugged and resilient, cassava is a bulky root crop that can thrive on poor soils. Cultivating it offers the potential to restore degraded land, which in turn may reduce hunger, generate livelihoods, fight climate change and even promote peace. As such, farming cassava offers a nature-based solution that can contribute to achieving numerous sustainable development targets. The authors acknowledge that scaling up production of any commodity may bring risks of deforestation and biodiversity loss through clearing forest areas. In the case of increasing cassava production, though, this may not be the case because cassava can be cultivated on land affected by degradation, and this resource is abundant; policies and initiatives exist to mitigate those risks; and the principal goal is to scale up a sustainable land use system.
KW - SOIL
KW - CASSAVA
KW - IMPACT
U2 - 10.1111/csp2.320
DO - 10.1111/csp2.320
M3 - Journal article
VL - 3
JO - Conservation Science and Practice
JF - Conservation Science and Practice
SN - 2578-4854
IS - 2
M1 - 320
ER -
ID: 269907868