Bent Egberg Mikkelsen
Professor
Landskabsarkitektur og planlægning - Samfund
Rolighedsvej 23
1958 Frederiksberg C
Medlem af:
ORCID: 0000-0002-8700-6899
1 - 1 ud af 1Pr. side: 10
- 2015
Reducing Food Waste in Large-Scale Institutions and Hospitals: Insights From Interviews With Danish Foodservice Professionals
Ofei, K. T., Werther, M., Thomsen, J. D., Holst, M., Rasmussen, H. H. & Mikkelsen, Bent Egberg, 2015, I: Journal of Foodservice Business Research. 18, 5, s. 502-519 18 s.Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
ID: 929285
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135
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Promoting Healthy Eating among Young People—A Review of the Evidence of the Impact of School-Based Interventions
Publikation: Bidrag til tidsskrift › Review › Forskning › fagfællebedømt
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102
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Project SoL—A community-based, multi-component health promotion intervention to improve healthy eating and physical activity practices among danish families with young children: Part 2: Evaluation
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
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64
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Are Perceptions of Health Dependant on Social Class? Studying Soft Power and Symbolic Violence in a Health Promotion Program among Young Men at Vocational Schools
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
Udgivet